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Polyol Sweeteners Market Analysis Report 2020 by Supply, Demand, Components, Trends, Size, Share and more…

A new market study, titled “Global Polyol Sweeteners Market Professional Survey Report 2019”, has been featured on WiseGuyReports. 

Polyol Sweeteners Market

Polyol Sweetener are organic compounds, typically derived from sugars. They are white, water-soluble solids that can occur naturally or be produced industrially from sugars. They are used widely in the food industry as thickeners and sweeteners. In commercial foodstuffs, sugar alcohols are commonly used in place of table sugar (sucrose), often in combination with high intensity artificial sweeteners to counter the low sweetness. On the basis of type, the sorbitol segment accounted for the highest market share in 2016. It is primarily used as a sweetener, humectant, flavoring agent, and diuretic dehydrating agent for various applications such as food & beverages, pharmaceuticals, and cosmetics & personal care products. It provides dietary energy and around 60% sweetness as against sugar.

Sorbitol is also found naturally in several stone fruits and berries from trees of the genus, Sorbus. It acts as a sugar substitute or food additive that imitates regular sugar in taste. For each manufacturer covered, this report analyzes their Polyol Sweeteners manufacturing sites, capacity, production, ex-factory price, revenue and market share in global market.

The following manufacturers are covered:
Cargill
Archer Daniels Midland
Dupont
Roquette Freres
Tereos Starch & Sweeteners
Sudzucker
Ingredion
Jungbunzlauer Suisse
Gulshan Polyols
Batory Foods
B Food Science
Dfi

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Regionally, this report categorizes the production, apparent consumption, export and import of Polyol Sweeteners in North America, Europe, China, Japan, Southeast Asia and India.

Segment by Regions
North America
Europe
China
Japan
Southeast Asia
India

The polyol sweeteners market in Europe accounted for the largest share, whereas the market in Asia-Pacific is projected to grow at the highest CAGR during the forecast period. The major driver for the growth of this market in the Asia-Pacific region is rise in awareness regarding functionalities & applications of polyol sweeteners.

Segment by Type
Sorbitol
Erythritol
Maltitol
Isomalt
Xylitol
Others

This report focuses on Polyol Sweeteners volume and value at global level, regional level and company level. From a global perspective, this report represents overall Polyol Sweeteners market size by analyzing historical data and future prospect.

Segment by Application
Bakery & confectionery
Beverages
Dairy products
Oral care products
Pharmaceuticals
Others

View Detailed Report at https://www.wiseguyreports.com/reports/4439154-global-polyol-sweeteners-market-professional-survey-report-2019

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